What is the minimum number of hours a consultant dietician must serve for a facility of 60 residents or less?

In the context of regulations governing long-term care facilities, the minimum number of hours a consultant dietician must serve is often determined by the size of the facility and the needs of the residents. For a facility with 60 residents or less, the regulations typically require a minimum of 4 hours of dietetic consultation per month. This is based on the premise that smaller facilities may not require the same level of dietary oversight as larger ones, allowing for a more condensed yet effective amount of service. The consultant dietician plays a crucial role in ensuring that the dietary needs of the residents are met, providing guidance on meal planning, nutrition education, and menu development tailored to the specific health requirements of the residents. Therefore, the correct answer reflects the regulatory standards established for such facilities, emphasizing the importance of maintaining adequate nutrition while aligning with operational capacities.