For facilities with 121 to 150 residents, how many hours of dietetic service are mandated?

For facilities housing between 121 to 150 residents, the requirement is to provide 7 hours of dietetic service weekly. This standard is guided by the regulations that govern health facilities, ensuring that adequate nutritional care is provided to residents. These guidelines are essential for maintaining the health and well-being of residents, as proper dietary management plays a crucial role in their overall care.

While other choices reflect different hours, they do not meet the regulatory requirements for this specific range of facility size, which is rooted in providing optimal dietary oversight and planning. Thus, having 7 hours dedicated to dietetic services aligns with the recommended standards necessary for adequate nutrition in larger facilities.